COLOMBIAN CATURRA COFFEE
This traditionally processed coffee from the Huila region of Colombia has been selected for its natural notes of caramel and milk chocolate with hints of cinnamon. This medium roasted coffee extenuates a clean taste with a pleasant body.
Fair Trade certified ✓
Grown by the farmers of the COSURCA Cooperative in the renowned Cauca Region, this medium roasted Arabica is perfectly balanced with a rich hazelnut aroma.
- 4 x 1KG = Case
- 6 x 200g = Case